Pogo’s Kitchen – Food Catering Service
Taking the food scene to a whole new level in Mangalore is Poorva Goel of Pogos Kitchen. Pogo a portmanteau of her name and surname, a chef who runs a kitchen at her home and has brought Mangaloreans the quality they deserve. The new generation is creating a storm in the city by bringing in a new food culture and mushrooming of food joints are a witness to this.
The first dish I tasted from Pogos Kitchen was Bruschetta- this versatile finger food with self-made bread soaked in homemade butter and garlic topped with sun dried tomatoes and herbs. A bite into this and it won my heart. I was then served Beetroot dimsums with mayo bomb. She also gives you a crash course on what’s the difference between a dimsum and a momo. The shape was unlike any other dimsum I’ve had earlier and Poorva then tells me, it’s for vegetarians who want to eat veg like meat. Perhaps an ode to the true idea of dimsum that’s usually filled with meat. Like how one would not consume the bone, similarly the veg dimsum is given a rib so that one can chew on the filling and leave alone the thick rib made of wheat. Well the homemade mayo bomb was spicy, tangy and creamy. A deadly combo. I then dug into Pasta arrabbiata with mushroom duxelle ravioli. This was impressive. Ravioli was topped with butter garlic sauce and the arrabbiatta had a hint of Indian tadka.
Stuffed turkey and gravy, something I did not eat but the golden roasted turkey spoke for itself. Food fit for the god I’m sure. I was also served Kiwi cooler and Pink city mocktails. Having interned in Jaipur, pink city mocktail is her invention of the journey to the pink city. The mocktail combined Pomegranate juice with a hint of rose and was refreshing. Poorva is an artist, magician and a craftsman I’d say because this is one of the best food ive ever had in my life. So delightful. So satiating. Bcz she knows her stuff!
Pogo’s Kitchen – The Breakfast Bar
Content by Laxmi S
Phone: +919972871501 / +918867234567
“Biryani Tree” started during the month of July 2015 with a motive of spreading the wholeness of traditional Andhra Style Cooking to every resident in and around Mangalore, Karnataka
“Biryani Tree” A brand for the production of a unique traditional taste in Biryani for Mangalorians. “Biryani Tree” is the only place in the city which follows the oldest form of cooking, that is on fire wood & Coal. Biryani Tree brings together Mangalore, Hyderabadi, Bombay, Bangalore and Talasheri style of Biryani and many more.
“Biryani Tree” takes a great pride in delivering most authentic & traditionally cooked Biryani, prepared with the best ingredients without any tasting powders nor the fancy colors. Biryani Tree has become the most sought outlet in the city for authentic Traditional Way of cooking & its real traditional taste. With our other main focus being “Door Deliveries”, “Biryani Tree” team of delivery personnel provides service in and around our Mangaluru on time, which is why “Biryani Tree” success grows with each day.
Image & Content by biryanitree.com
Foodzoned – Online Food Delivery
Foodzoned is an online food ordering portal, established in the year 2014, providing a means to connect the consumer to a restaurant of their choice so as avail their (restaurants) products right at their (customers) door step.
Foodzoned is currently operating in Manipal, Surathkal, Mangalore and Udupi with a choice of more than 120+ restaurants, 151+ Delivery Areas, 24K+ Products listed and a total of over 2 lac orders delivered till date.
Since its inception on 16th February,2014 , Foodzoned continuously strives for ON TIME Delivery and Customer Satisfaction, thereby acquiring an ever increasing customer base of over 14K customers.
What’s App: 9035515321 (10AM-11PM)
The customer can choose from a list of menus, place the order and choose to pay for it on delivery or online.
Using Foodzoned is beneficial. Customers save time and money. It’s also very transparent and there are no hidden charges. All menu prices are listed along with the delivery charge based on location, and applicable taxes.
Customers can select the items from the restaurant of their choice. Two main payment options are available : COD – Cash On Delivery (Customer will pay the delivery personnel once the order is received) and OP – Online Payment (Payment Options include, PayUmoney, Paytm and Lazeepay which is a Pay Later Option with Rs 2500 credit exclusive for Foodzoned customers.
For those restaurants for which delivery is done by the restaurants themselves, delivery time information is provided by them and the same is updated on the website. For those restaurants for which Foodzoned provides delivery through its own delivery personnel called Fz Express, Foodzoned aims to deliver within 45 minutes.
Food Delivery Service, Mangalore
Timings: 8pm – 4am
For Home Delivery Contact : +917022104560 and +917022104561
Timing: 6PM to 11PM
Kadri (Near Kadri Park): +917204047766
Attavar (Near Nilgiris Supermarket): +917204067766
Stellar food, fresh air, and chatty vibes, Zangos is here to stay
For a city as on-the-go as Mangalore, al fresco dining reigns supreme, and you’ll be hard-pressed to miss this cheerful blue truck stationed near Kadri Park called Zangos, that cheekily reads “taste the thrill with our grill.” Grilled chicken aficionados can nab their best-selling items at a joint in Attavar, just outside the Nilgiris supermarket as well.
Fresh, natural and organic ingredients are used, making up their selection of flavorsome chicken.They come in different versions: Classic Tikka, Peppery, Mexicano but we’re partial to the Peri peri barbecued in fiery red chilies, this one is purely for the spice lovers.
If you’re feeling the South Indian vibe more, the South grill is the move, made with specially chosen spices; this should remind you of the local favorite: ghee roast.You’ll likely want to grab a plate of their acclaimed Ginger fusion, owing to the sweetly spiced flavor if you’re in the mood to experiment.
Contiguous to your feel-good choice, sip on their insanely refreshing ginger thrill or lime fizz. Pristine and moderately priced, the chicken also comes stuffed into a pav, overflowing with mayo.
So, be it a quick bite or a late evening snack, Zangos is the much-needed oasis for those scouting for top rate grub. And for those lounging in their PJ’s, a quick home delivery is available from 6 pm to 11 pm.
Food Menu – Zangos
Note: The cost of the food displayed on the page/menu/image is subject to change. Please check with the restaurant/outlet before ordering.
Content by Megan D' Souza