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Dawat – e – Khaas – Kebabs & Biryani Food Festival 2019

April 19 - April 28

Dawat - e - Khaas - Kebabs & Biryani food festival 2019 - Kabab Studio, GoldFinch, Mangalore

Dawat – e – Khaas –
Kebabs & Biryani Food Festival 2019

On 19th to 28th Apr 2019
Venue: Kabab Studio, GoldFinch, Mangalore

The almost intoxicating aroma of kebabs wafts through the air and fills the room. The ambience gives you a sense of historic opulence which will transport you back in time to the era of the indulgent Mughals. Such is the experience you get at the exclusive Kebabs and Biryani Festival at Kebab Studio.The sensational combination of biryani and kebabs is being celebrated in the grandest of ways during the week-long festival. It almost seems like a banquet thrown in honour of the centuries long marriage between two equally delightful dishes. You start off the party by tasting a range of special salads made from the freshest ingredients. Potato in mustard oil dressing, Jalapenos and eggs, chicken and mushrooms are some unique salad preparations that you can taste before you step into the main course.

Dawat–e–Khaas – Kebabs & Biryani Food Festival 2019 - Kabab Studio, GoldFinch, Mangalore
Dawat–e–Khaas – Kebabs & Biryani Food Festival 2019 – Kabab Studio, GoldFinch, Mangalore

The recipe of biryani has taken a few delightful twists and tweaks during its journey around the world. Moplah style, Kerala style, Mangalorean style, Nawabi style, Bhatkali style and the most interesting of them all is the raw jackfruit biryani. It might sound a little odd but for a vegetarian, this new variation to an otherwise dull biryani is an absolute blessing. A variety of kebabs will dramatically elevate your gastronomical experience and leave you in a state of pure bliss.

Delectable curries, kofthas,dals and more on the main menu is sure to put you in a frenzy! One such dish stands out among the rest, behold the Baingan Bartha a savior for the vegetarian foodie at carnivore fest.

No sooner than you decide that you can eat no more, in walks the waiter with some of the most decadent desserts there is. Malpua, pastries, brownies, rasmalai, gulab jamun, ice cream and more! So be prepared, all this deliciousness might send you into a food coma.

Dawat - e - Khaas - Kebabs & Biryani food festival 2019 - Kabab Studio, GoldFinch, Mangalore
Dawat – e – Khaas – Kebabs & Biryani food festival 2019 – Kabab Studio, GoldFinch, Mangalore
	Content by Sanjana Rao 

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